Chiltern Charcuterie is a small family run business nestled in the Chilterns on a small farm in North Dean, Buckinghamshire. A leading Artisan producer, with award winning salami's and air dried cured meats. British charcuterie is more popular now than ever, and they are one of only a handful of charcuterie producers in the UK. Animal welfare is a high priority and the provenance of their meat sourcing is paramount. They take pride in sourcing their meat from local independent farms.